Landmetzgerei Klobeck
Butcher's Klobeck Brawn
290 g12 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
AI Summary
Enjoy Landmetzgerei Klobeck's hearty brawn, a traditional German aspic made from succulent roast meat, enriched with fresh vegetables and a boiled egg. This authentic recipe comes from a family butcher shop established in Bavaria in 1929, known for its unchanged, time-honored quality. Each 290g pack stays fresh for up to 11 days, perfect for a delicious snack.
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Country:
Deutschland,
Aspic made from hearty roast meat, refined with vegetables and a boiled egg.
About the producer:
The traditional family business was founded in 1929 in Lower Bavaria in a small village near Wurmannsquick, and is now in its fourth generation. Since 1972, the famous shop has been located at the world-famous Viktualienmarkt and has always been one of the top addresses in Munich for first-class meat and sausage products.
A large part of the recipes actually date back to the years of the foundation and have not been changed since then. Tradition that you can taste. In 1996, the company moved from Lower Bavaria to the beautiful Weilheim due to lack of space, as the demand for Klobeck's specialities was too great. In the meantime, Adrian Klobeck manages the butcher's shop and has expanded it to include a location in Emmering near Munich.
Storage conditions:
Store refrigerated at 2°C to 7°C
Contact:
Landmetzgerei Klobeck GmH
Hauptstrasse 1
82275 Emmering
Durability
Composition
| Trinkwasser | |
| Schweinefleisch | 41.1 % |
| Gurken | |
| Branntweinessig | |
| Salz | |
| Gewürze | |
| Würze | |
| Natürliches Aroma | |
| SENF | |
| Saccharin | |
| Tomatenpaprika in Streifen | |
| EI | |
| Petersilie | |
| Geschmacksverstärker | |
| Natriumglutamat |
Nutritional values per 100 g
| Energy value | 335 kJ/80 kCal |
| Fats | 15.15 g |
| including saturated fatty acids | 5.2 g |
| Carbohydrates | 3.2 g |
| including sugars | 0.7 g |
| Protein | 14.2 g |
| Salt | 0.9 g |
| Fibre | g |
Allergens
| Eier |
| Senf |