Wild & Coco

Wild & Coco Organic Coconut Flour Gluten-Free

WILD & COCO ORGANIC Coconut Flour

Coconut flour is a real superfood for healthy desserts. Naturally gluten-free and with a low glycemic index, it is perfect for low-carb and keto diets as well as for diabetics.

Our flour, in organic and raw food quality, is rich in fiber and essential amino acids, which supports metabolism, digestion and energy conversion. Made from organic coconuts by gentle drying and deoiling, it remains full of nutrients and supports a healthy gut microbiome.

Possible uses

Thanks to its raw food quality, our coconut flour is ideal for desserts without baking, homemade granola bars, cakes and other delicacies. For classic preparations, we recommend mixing it with a small part of your favorite flour.

Combined with other flours, it is perfect for pancakes, omelets and cookies.

It also goes well in smoothies and spicy sauces and mixed with warm water it makes a protein- and fiber-rich porridge. Discover the many ways to use our coconut flour in your kitchen!

Wild & Coco 

Wild & Coco s.r.o. Těšnov 1163/5 110 00, Prague 1

Organic control body number:

CZ-BIO-002