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new roots
New Roots Organic Raclette - Chili & Garlic VEGAN
200 g17 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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€5.48
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new roots Organic Raclette Vegan Chili & Garlic
Perfect for the start of the cozy winter season, new roots brings you La Fondue Vegan and for the first time ever La Raclette Vegan in Nature, Black Pepper, Chili & Garlic. The two Swiss classics are incredibly cheesy, easily digestible, organic, made from all-natural ingredients, and produced according to traditional Swiss cheesemaking methods.
New Roots was founded in 2015 in the heart of the Swiss Alps by Freddy and Alice, two young ethical vegans with a passion for justice … and cheese. They began experimenting with making plant-based milk from different nuts and seeds and fermented it in their farmhouse kitchen. Before they knew it, they were creating the cheese traditions of the future.
Manufacturer:
New Roots AG, Burgdorfstrasse 36, 3672 Oberdiessbach, Switzerland
Organic control body number:
CH-BIO-086
Durability
Zutaten: Hülsenfruchtzub. fermentiert [Wasser, 12% Kichererbsen*, LUPINENPROTEIN*], Kokosfett*, Stärke, Tomatenflocken*, 0,6% Knoblauch*, 0,2% Chili*, Steinsalz,
Flohsamenschalenpulver*, Verdickungsmittel (E407 Carrageen), Hefeextrakt.
* aus kontrolliert ökologischem Anbau
Nutritional values per 100 g
| Energy value | 880 kJ/212 kCal |
| Fats | 17.1 g |
| including saturated fatty acids | 15.2 g |
| Carbohydrates | 9.4 g |
| including sugars | 1 g |
| Protein | 3.1 g |
| Salt | 1.7 g |
| Fibre | g |
Allergens
| Lupine |