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Aoste
Aoste Stickado Classic Bread
45 gDelivery within 60 minutes
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Stickado in Classic Bread
Air-dried Salami in Spelt-Rye Dough. In the aromatic dough casing, this air-dried mini-salami is a true snack delight for at home and on the go.
Aoste uses only the best ingredients for its Mediterranean specialities. Traditional recipes are relied on to ensure that creations of the highest quality are successful. Where Aoste is written on it, there is a lot of patience and passion in it. This incomparable pleasure is worth every effort. Enjoy it!
Provider i. S. d. TMG is:
Campofrio Food Group Deutschland GmbH
Balcke-Dürr-Allee 2
40882 Ratingen
Storage conditions:
0 °C - 20 °C
Store at a maximum of 7 °C after consumption and consume quickly.
Durability
DINKELWEIZEN-ROGGEN-Teig 52% (DINKELWEIZENMEHL, Wasser, Sauerteig [ROGGENMEHL, Wasser, Starterkulturen], Malzmehl [DINKELWEIZEN, ROGGEN], Zucker, Rapsöl, WEIZENGLUTEN, DINKELWEIZENVOLLKORNMEHL, DINKELWEIZENVOLLKORNSCHROTH, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Stabilisator: Guarkernmehl; SÜßMOLKENPULVER,
Hefe, Malzextrakt [GERSTENMALZ, Wasser], WEIZENSPEISEKLEIE, Emulgator: Mono- und Diglyceride von Speisefettsäuren; Traubenkonzentrat, WEIZENMEHL, Kartoffelflocken, Gewürz, Mehlbehandlungsmittel: Ascorbinsäure);
Minisalami 48% (Schweinefleisch, Speck, jodiertes Nitritpökelsalz [Kochsalz, Kaliumjodat, Konservierungsstoff: Natriumnitrit], Dextrose, Gewürze, Antioxidationsmittel: Natriumascorbat, Starterkulturen).
30% Dinkel und 2 % Roggen bezogen auf das Gesamtprodukt. Kann Spuren von EI und SOJA enthalten.
Nutritional values per 100 g
| Energy value | 1575 kJ/377 kCal |
| Fats | 20 g |
| including saturated fatty acids | 7.4 g |
| Carbohydrates | 28 g |
| including sugars | 1.8 g |
| Protein | 19 g |
| Salt | 2.8 g |
| Fibre | g |
Allergens
| Glutenhaltiges Getreide |
| Milch |
| May contain traces of: |
| Eier |
| Sojabohnen |