FJORU

FJORU ORGANIC Whole Sea Bass

1 piece of organic sea bass, whole, scaled and gutted

The European sea bass (lat. Dicentrarchus labrax) is also known as the loup de mer and is one of the most sought-after food fish.
The sea bass is typically recognized by its black-marked gill covers and serrated dorsal fin. Its home is primarily the eastern Atlantic and the Mediterranean Sea. However, the sea bass can also be caught in Germany, in the North Sea. 

Its tender, white flesh has a fine, distinctive aroma. 
The sea bass can be excellently prepared on the grill as well as in the oven.
Another classic method of preparing sea bass is in a salt crust. To do this, simply mix coarse sea salt with a little water, cover the fish with it all around and put it in the oven.
But the grilled fish does not always have to be made with mackerel or trout.
Sea bass also fits perfectly here - grilled fish with a difference!

Fresh, cleaned saltwater fish without gills and scales, gutted.

Latin name: Dicentrarchus labrax
Origin: From aquaculture in Croatia

Storage conditions: Store in the refrigerator at +0 °C to +2 °C
Kitchen hygiene is important: Maintain the cold chain, store separately from other products, work cleanly, heat thoroughly before consumption!

Consume immediately after opening.

Information about: Meat & Fish in the best quality fresh to you!

Welcome to the new fish brand - Fjoru - the best online fish expert in your city. FJORDS aim is not only to spread the idea that fish is a highly healthy source of protein, but also to promote the sustainability of fisheries and farms, because ecology is in our blood, as we all know. Fjoru, fresh fish delivered to your home in 3 hours. 

Manufacturer:
Fjord Bohemia s.r.o.
Za Avií 914/2, 19600 Prague, Czech Republic

Organic control body number:
CZ--010-01025-H