
van Nahmen
Van Nahmen black currant nectar
0.75 lCategory:
Country: according to the current offer
please contact customer support for the exact information
please contact customer support for the exact information
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The blackcurrant has been cultivated since the mid-16th century due to its high vitamin C content, originating from Burgundy. Our grandfather, Wilhelm van Nahmen, processed it into the highest quality nectar. We see it as a personal obligation to continue his high quality standards.
Manufacturer:
Obstkelterei van Nahmen GmbH & Co. KG, Diersfordter Str. 27, 46499 Hamminkeln
Composition
| Wasser |
| Johannisbeersaft |
| Zucker |
Nutritional values per 100 g
| Energy value | 241 kJ/57 kCal |
| Fats | 0.5 g |
| including saturated fatty acids | 0.5 g |
| Carbohydrates | 13 g |
| including sugars | 13 g |
| Protein | 0.5 g |
| Salt | 0.01 g |
| Fibre | g |