
Rapunzel
Rapunzel BIO bionella Nut-Nougat-Cream vegan
400 gDelivery within 60 minutes
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Rapunzel BIO bionella Nut-Nougat Cream vegan
The vegan temptation for your breakfast table! Tenderly melting nut-nougat cream with 33% freshly roasted, aromatic hazelnuts. Refined with real Bourbon vanilla. The milk components are replaced by sweet lupine flour in this vegan version. The recipe is finely rounded off with a pinch of real Bourbon vanilla.
Perfect as a spread on bread, with crêpes, pancakes and also for baking, e.g. for chocolate croissants.
100 % organic quality
Natural food is much more than an organic product for Rapunzel - it is a promise. The claim goes far beyond the requirements of the EU Eco-Regulation, because product quality is the top priority at Rapunzel. Some call it organic plus, for Rapunzel it is the consistent quality - top quality from organic farming, from the deepest conviction. And this includes much more than product quality. Because quality means taking responsibility: for the supply chain, for organic farming and of course for the organic product itself.
Many factors are important for organic products to achieve a special quality. For example, 100% organic for all ingredients, including expensive spices such as vanilla - and not just 95%, as required by law. And that is exactly what makes Rapunzel's organic quality so special.
Manufacturer:
Rapunzel Naturkost GmbH, Rapunzelstraße 1, 87764 Legau
Organic control body number:
DE-ÖKO-006
Composition
Rohrzucker | |
Palmöl | |
Sonnenblumenöl | |
HASELNÜSSE | 14 % |
Kakaopulver stark entölt | |
SÜSSLUPINENMEHL | |
Bourbon Vanille |
Nutritional values per 100 g
Energy value | 2485 kJ/598 kCal |
Fats | 43.5 g |
including saturated fatty acids | 11.2 g |
Carbohydrates | 42 g |
including sugars | 39.8 g |
Protein | 6.9 g |
Salt | 0.01 g |
Fibre | 5.3 g |
Allergens
Nüsse |
Lupine |