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Berchtesgadener Land
Berchtesgadener Land curd cheese low-fat 10% dry matter
500 g14 DAYS AVERAGE FRESHNESS
€1.49 €2.98 /kg
Delivery within 60 minutes
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Category:
Country: Deutschland,
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Made from valuable milk from farms in the mountain and alpine regions; Bavarian curd cheese produced in the traditional way; typical fine and sour curd cheese flavour Store at a maximum of +8 °C The product is intended for direct consumption and for further processors for the preparation of food and beverages.
Manufacturer:
Milchwerke Berchtesgadener Land, Chiemgau eG, Hockerfeld 5 - 8, 83451 Piding
Durability
Composition
| SPEISEQUARK Magerstufe |
Nutritional values per 100 g
| Energy value | 298 kJ/70 kCal |
| Fats | 0.6 g |
| including saturated fatty acids | 0.4 g |
| Carbohydrates | 3.6 g |
| including sugars | 3.6 g |
| Protein | 11.9 g |
| Salt | 0.08 g |
| Fibre | g |
Allergens
| Milch |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.