mischau ... iss gut

blood and liver sausage

Fresh Berlin Blood and Liver Sausage (one piece each)

Fresh blood and liver sausages are perfect for the colder days, but are also an indispensable part of Berlin cuisine throughout the year. They go well with apples, onions and potatoes, but also with sauerkraut.

About the producer

mischau ... iss gut - Good from here.

At Mischau, there is fresh quality that you can taste and a variety of delicacies according to our own recipes with ingredients from the region.

Attention is paid to the procurement of high-quality, controlled raw materials and innovative manufacturing processes, but experience is also essential. Both the sustainable handling of the meat and the holistic processing of the animals are guaranteed. In all production stages, the principles of ecology, sustainability and social justice are the focus. 

Regionality is very important here: Mischau is a member of the association for the promotion of rural areas in the Brandenburg-Berlin region e. V. "pro agro". Through cooperation with proven and controlled suppliers on short routes and experienced specialist personnel, the very best meat quality can be guaranteed. 

The quality of our products is constantly monitored internally and externally. Since 2008, Mischau has also been certified according to IFS (International Food Standard): This quality standard is not only limited to product quality, but also assesses the quality level of the entire company.

Contact:

mischau Fleischwaren GmbH & Co. KG
Wiesendamm 29 - 31
13597 Berlin

Storage conditions:

Store refrigerated at 2°C to 7°C