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Giovanni Rana
RANA Tortelloni Parmigiano Reggiano
250 g10 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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The RANA Tortelloni Parmigiano Reggiano are a tribute to the rich culinary tradition of Italy, filled with the noble Parmigiano Reggiano, which is known for its unmistakable taste and excellent quality. These tortelloni combine the simplicity and elegance of Italian cuisine in a product that can serve as a quick meal during the week or as part of a festive menu. Each serving is a testament to the passion and skill with which Giovanni Rana has been making pasta for over 50 years.
About the producer:
Giovanni Rana is known for his passion for Italian pasta, a tradition that is reflected in the high quality of each product. With a history dating back to the early 1960s, the brand stands for innovation and the pursuit of sharing Italian food culture worldwide. Giovanni Rana's commitment to quality begins with the selection of ingredients and continues in the careful processing, in order to preserve the authentic taste of Italy.
Storage conditions: Store in a cool and dry place, protect from direct sunlight.
Manufacturer: Giovanni Rana, Via Pacinotti, 25, 37057 San Giovanni Lupatoto VR, Italy
Durability
Zutaten: Füllung 53%: Ricotta-Käse (Molke, Milch, Salz), Parmigiano Reggiano Käse g.U.* 10%, Sonnenblumenöl,
Molkenpulver, Pflanzenfasern (Zichorie und Weizen), Paniermehl (Weichweizenmehl, Wasser, Salz, Hefe), Sahne
(enthält Milch), Butter, natürliche Aromen, Salz, Kartoffelstärke.
*g.U.: geschützte Ursprungsbezeichnung.
Teigwaren 47%: Weichweizenmehl, Eier 30%, Hartweizengrieß.
Nutritional values per 100 g
| Energy value | 1187 kJ/283 kCal |
| Fats | 12 g |
| including saturated fatty acids | 4.6 g |
| Carbohydrates | 30 g |
| including sugars | 6.2 g |
| Protein | 11 g |
| Salt | 1.1 g |
| Fibre | 5.7 g |
Allergens
| Glutenhaltiges Getreide |
| Eier |
| Milch |
| May contain traces of: |
| Krebstiere |
| Fisch |
| Sojabohnen |
| Nüsse |
| Sellerie |
| Senf |
| Weichtiere |