
Dacello
Dacello Cooked Ham sliced
200 g11 DAYS AVERAGE FRESHNESS
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Cooked ham from pork, in block form
Brined, cooked and sliced
Dacello ham from the pork leg. Our Dacello ham is heat-treated and sliced.
The meat content is 75%.
USE: The ham is suitable for cold and warm cuisine. For example, you can use it to prepare open sandwiches or sandwiches, it is also suitable for homemade pizza or quiche
About the brand:
Good food doesn't have to put a hole in your budget. A shining example of this is our sausage brand Dacello, which is not just any brand. Its charm lies in the combination of a low price and a taste that you will simply fall in love with.
And another thing: Did you know that our brands Yutto, Miil, Ubomi, Moddia, Dacello and Pappudia belong to the Rohlik Group? Quality you expect, at prices you wouldn't expect! You didn't know that? Then you don't know what you're missing. Just give it a try.
About the manufacturer:
LE & CO - Ing. Jiří Lenc was founded in 1990 in Jirny. Today, the company is one of the most important manufacturers of ham and meat specialities on the Czech market and produces top-quality ham. In addition, all the products offered by the company are 100% gluten-free and are produced in a completely allergen-free facility.
Storage:
Store in the refrigerator at 0-7 °C. Use within 24 hours after opening.
Manufacturer:
LE & CO - Ing. Jiří Lenc, s.r.o.
Poděbradská 606, 250 90, Jirny, CZECH REPUBLIC
Durability
Composition
Schweinekeule | 75 % |
Trinkwasser | |
Speisesalz | |
Konservierungsstoff | |
E250 | |
Natriumnitrit | |
Geliermittel | |
E407a | |
Guma Euchema | |
Zucker | |
Stabilisatoren | |
E451 | |
E450 | |
Triphosphate | |
Diphosphate | |
Antioxidationsmittel | |
E316 | |
Natriumerythorbat |
Nutritional values per 100 g
Energy value | 407 kJ/97 kCal |
Fats | 4 g |
including saturated fatty acids | 1.3 g |
Carbohydrates | 0.3 g |
including sugars | 0.3 g |
Protein | 14.3 g |
Salt | 2.1 g |
Fibre | 0 g |