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Wiltmann
BIO Salami pepper
80 g24 DAYS AVERAGE FRESHNESS
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- Description
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A coating of aromatic pepper makes this organic salami a particularly hearty specialty. Naturally from controlled organic farming.
About the producer:
Selected meat, exquisite spices and careful craftsmanship - these are the ingredients for Wiltmann's sausage and ham specialties. For more than 225 years, we have been dedicated to the tradition of home-style cooking. A lot has changed since then. What has remained the same over all these years: the love of craftsmanship, the joy of refinement and the uncompromising pursuit of quality.
Storage conditions:
Store refrigerated at 0-7°C
Manufacturer:
Franz Wiltmann GmbH & Co. KG,
Wilhelm-Kleine-Strasse 16,
D-33775 Versmold
Organic control body number:
DE-ÖKO-003
Durability
Composition
| Schweinefleisch |
| Rindfleisch |
| Meersalz |
| Pfeffer |
| Speisegelatine |
| Schwein |
| Traubenzucker |
| Gewürze |
| Antioxidationsmittel |
| Natriumascorbat |
| Konservierungsstoff |
| Natriumnitrit |
| Reifekulturen |
| Buchenholzrauch |
Nutritional values per 100 g
| Energy value | 1512 kJ/365 kCal |
| Fats | 30 g |
| including saturated fatty acids | 12 g |
| Carbohydrates | 1 g |
| including sugars | 1 g |
| Protein | 22 g |
| Salt | 4.25 g |
| Fibre | g |