
tegut Bio vegan
tegut Organic Tortelloni Spinach & Tofu
250 gBIOBest Buy
€2.89 €11.56 /kg
Delivery within 60 minutes
Country: according to the current offer
please contact customer support for the exact information
please contact customer support for the exact information
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- Description
- Composition
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- Recipes

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Best before: at least until +2°C to +7°C: Put the tortelloni in boiling, lightly salted water. Let it steep for 3-5 minutes. Remove from the water, drain and serve.
Durability
Composition
Teig | 67 % |
HARTWEIZENGRIESS | |
Wasser | |
WEIZENEIWEISS | |
Kurkuma | |
Tomatenpulver | |
Füllung | 33 % |
TOFU | 35 % |
SOJABOHNEN | |
Wasser | |
Festigungsmittel: Magnesiumchlorid | |
Spinat | 29 % |
Paniermehl | |
WEIZENMEHL | |
Speisesalz | |
Hefe | |
Sonnenblumenöl | |
Gemüsebrühe | |
Meersalz | |
WEIZENMEHL | |
Kartoffelflocken | |
Sonnenblumenöl | |
Zwiebeln | |
Gemüsemischung | |
Karotten | |
Pastinaken | |
Zwiebeln | |
Tomaten | |
Grüne Paprika | |
Rote Paprika | |
Knoblauch | |
Petersilie | |
Kurkuma | |
Meersalz | |
Pinienkerne | 0.6 % |
Zwiebeln | |
Knoblauch | |
Pfeffer | |
Show all |
Nutritional values per 100 g
Energy value | 1012 kJ/242 kCal |
Fats | 4.2 g |
including saturated fatty acids | 0.6 g |
Carbohydrates | 39.7 g |
including sugars | 0.9 g |
Protein | 9.8 g |
Salt | 0.76 g |
Fibre | 0 g |
Allergens
Glutenhaltiges Getreide |
Sojabohnen |
May contain traces of: |
Milch |
Lupine |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.