Beyond Meat

Beyond Meat Balls vegetable

Beyond Meat Balls vegan

Juicy plant-based meatballs with a hint of Italian spices go with so many delicious dishes and are ready in no time at all.

Thawing recommendation: Place frozen balls in the refrigerator overnight to thaw before preparation. After thawing, prepare in the refrigerator (unopened) within 3 days. After opening, prepare and consume the balls on the same day. Do not refreeze after thawing

Preparation recommendation: 

Pan: Heat a non-stick coated pan over medium heat. Then add the balls and fry them for about 8-9 minutes, turning constantly. NOT SUITABLE FOR CONSUMPTION RAW 

Oven: Preheat the oven to 190°C and place the balls on a baking sheet lined with baking paper. Once the oven has reached 190°C, place the tray in the oven and bake the balls for about 12-13 minutes. ( please turn the balls after half of the baking time ) NOT SUITABLE FOR CONSUMPTION RAW.

Distributor: 

TMT Taurus Meat-Trading GmbH, Am Altenwerder Kirchtal 4, 21129 Hamburg