Byodo

Byodo Lasagne Leaves Corn Rice

Byodo's traditionally rolled gluten-free organic lasagna sheets are handcrafted in Italy and made from 100% organic corn & rice flour. The thin pasta sheets taste subtly of corn and have a fine bite.

Byodo's rice and corn lasagna, layered with ragout and béchamel sauce, makes for a finely seasoned pasta treat. The thin lasagna sheets with their mild corn flavor provide a delicious (gluten-free) change when preparing lasagna.

Byodo - organic at its finest Organic quality that you can taste, smell, feel on your palate and enjoy - that's what Byodo Naturkost has stood for for more than 35 years. The family business was founded in 1985 with the ambition to produce products of the best organic quality and at the same time to work for people, nature & the environment. The name Byodo means freely translated from Japanese "the common path", which is taken daily with the more than 100 employees, customers and suppliers.

The combination of 100% organic quality and the highest enjoyment is an important part of the company philosophy. The diverse range of spicy delicacies, exquisite oil, extraordinary vinegar compositions, original Italian pasta and delicious desserts will convince every connoisseur!

Manufacturer:

Byodo Naturkost GmbH, Leisederstraße 2, 84453 Mühldorf a. Inn

Organic control body number:

DE-ÖKO-013