Byodo

Byodo Frying Oil Classic

100% organic sunflower oil, highly heatable.

For Byodo's organic frying oil, only organic "high-oleic" sunflower seeds are used. This is a special type of sunflower with a particularly high content of oleic acid, a monounsaturated fatty acid. The proportion of this in this frying oil is over 75% and, together with the deodorization, is responsible for the high heat resistance of the oil. The frying oil is an all-rounder: whether for frying meat, steaming vegetables or marinating fine delicacies from the grill, the oil can be used universally.

Byodo - organic at its finest Organic quality that you can taste, smell, feel on the palate and enjoy - that's what Byodo Naturkost has stood for for more than 35 years. The family business was founded in 1985 with the ambition to produce products of the best organic quality and at the same time to work for people, nature & the environment. The name Byodo means freely translated from Japanese "the common way", which is taken daily with the more than 100 employees, customers and suppliers.

The combination of 100% organic quality and the highest enjoyment is an important part of the company philosophy. The diverse range of spicy delicacies, exquisite oil, extraordinary vinegar compositions, original Italian pasta and delicious desserts will convince every connoisseur!

Manufacturer:

Byodo Naturkost GmbH, Leisederstraße 2, 84453 Mühldorf a. Inn

Organic control body number:

DE-ÖKO-013