Maggi

Maggi Vegetable Stock

Maggi Vegetable Broth Lots of vegetables, a full-bodied flavor and a special, individual seasoning mix: This is what distinguishes Maggi's vegetable broth. Carefully selected vegetables such as onions, carrots, leeks and tomatoes, fine herbs such as parsley and bay leaf, as well as perfectly coordinated spices provide an incomparably delicious and vegetable taste. Maggi Vegetable Broth as a universal kitchen aid Whether as a base for a new tasty vegetable soup recipe or for seasoning and refining numerous meat, vegetable and fish dishes. Maggi Vegetable Broth is versatile. The bouillon can be used as a base for vegetable soups and stews as well as casseroles, homemade sauces, risottos, pan dishes or salad dressings. Side dishes such as pasta, rice, couscous or bulgur are also given the right seasoning with the vegetable bouillon. Prepare clear vegetable soup quickly To use the broth as a base or for refining, simply stir half a teaspoon of Maggi Vegetable Broth into 150ml of boiling water. Now simply add the vegetable broth to the cooking as desired. The quickly soluble broth is ready to use immediately and saves a lot of time when tasting and seasoning. For those who cook a lot and like it strong, the Maggi Vegetable Broth family tin is just the right thing. Maggi Vegetable Broth - The vegetable broth is ideal for seasoning and refining dishes: With 15.3% vegetable content - The practical Maggi seasoning powder family tin yields 18 liters of Maggi vegetable broth - Perfectly coordinated instant vegetable broth with valuable vegetables, fine herbs and a special seasoning mix - With natural ingredients and with sunflower oil - 150ml of boiling water is required per 1/2 teaspoon of Maggi Vegetable Broth Maggi broths: practical, tasty, good! Anyone who cooks frequently and likes to try out new recipes or vegetarian recipes should always have a practical kitchen aid from Maggi at hand. Maggi broths have been indispensable companions when cooking, seasoning or refining - and have been for more than 100 years! A seasoning mix specially developed for our broths made from carefully selected spices and finely coordinated herbs ensures a full flavor. Our broths give creative vegetable, meat and fish dishes such as bulgur pan, vegetable antipasti, poultry salad, carpaccio, wraps or vegetable burgers that certain something. But classics such as Sauerbraten, fricassee and roulades also get the perfect seasoning thanks to them. Of course, the broths can also be used to refine delicious soups and hearty stews. There are no limits to your own creativity when preparing and cooking. Our broths are available in jars, as practical cubes or in the family tin. More tips, information & delicious recipe ideas can be found at Maggi.de. Store dry and protect from heat.

Manufacturer:

Maggi GmbH, Julius-Bührer-Straße 8, 78224 Singen (Hohentwiel)