
Berchtesgadener Land
Berchtesgadener Land Cream for cooking 15%
250 g15 DAYS AVERAGE FRESHNESS
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Made from valuable milk from farms in the mountain and alpine regions; only 15% fat; contains 50% less fat than whipped cream; ideal for cooking and as coffee cream. Store at a maximum of +8 °C. The product is intended for direct consumption as well as for further processors for the preparation of food and beverages.
Manufacturer:
Milchwerke Berchtesgadener Land, Chiemgau eG, Hockerfeld 5 - 8, 83451 Piding
Durability
Composition
RAHM | 15 % |
Stabilisator | |
Carrageen | |
Rein pflanzlich |
Nutritional values per 100 g
Energy value | 678 kJ/164 kCal |
Fats | 15 g |
including saturated fatty acids | 9.9 g |
Carbohydrates | 4.1 g |
including sugars | 4.1 g |
Protein | 2.9 g |
Salt | 0.12 g |
Fibre | g |
Allergens
Milch |