
Taifun
Taifun ORGANIC Spinach Tofu VEGAN
200 g12 DAYS AVERAGE FRESHNESS
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Taifun Organic Spinach Tofu combines the natural, plant-based power of soy with the aromatic flavor of fresh spinach. This product is characterized by its high protein quality and its finely tuned flavor. The list of ingredients reveals a combination of 84% tofu (with soybeans and water), 13% spinach, supplemented by sea salt, onions, sunflower oil, garlic, nutmeg, as well as white and black pepper. These ingredients provide a rich and versatile taste experience that can be enjoyed both on its own and as an ingredient in various dishes. Taifun Organic Spinach Tofu is ideal for a balanced and conscious diet, offers a variety of preparation options, and is perfect for vegetarians and vegans.
About the producer:
Taifun-Tofu GmbH, based in Freiburg, is a pioneer in the production of high-quality organic tofu. For years, the company has relied on sustainable and ecological production methods that minimize the ecological footprint and contribute to the preservation of the environment. With a clear focus on organic quality and the use of carefully selected ingredients, Taifun stands for products that not only taste good but also meet the highest standards in their origin and production. This is reflected in the quality of Taifun Organic Spinach Tofu, which is purely plant-based and free from artificial additives, making it a popular choice for health-conscious consumers.
Storage conditions: Store in a cool and dry place, protect from direct sunlight.
Manufacturer: Taifun-Tofu GmbH, Bebelstraße 8, 79108 Freiburg, Germany
Durability
Nutritional values per 100 g
Energy value | 648 kJ/155 kCal |
Fats | 8.1 g |
including saturated fatty acids | 1.6 g |
Carbohydrates | 1.6 g |
including sugars | 0.7 g |
Protein | 18 g |
Salt | 1.5 g |
Fibre | g |
Allergens
Sojabohnen |
May contain traces of: |
Glutenhaltiges Getreide |
Nüsse |
Sellerie |
Senf |
Sesamsamen |