Just Taste

Just Taste Organic Udon Noodles

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The Just Taste Organic Udon Noodles are an authentic addition to Asian cuisine, made from 72.5% wheat, 25.4% water and salt, with a hint of acidifier: lactic acid, all from controlled organic farming. These traditionally Japanese noodles are known for their thick shape, which is particularly suitable for frying, but also makes an excellent figure in soups and salads. With their unique texture, the noodles offer an authentic dining experience that convinces with their easy preparation and versatile usability.

About the producer:

Just Taste, known for its innovative and pasta alternatives, places particular emphasis on sustainability and organic farming. With a range of products ranging from traditional to modern pasta varieties, the company ensures that every moment of enjoyment is not only delicious, but also environmentally friendly. Their organic Udon noodles reflect this commitment by offering a high-quality, organic ingredient list that is perfect for lovers of Asian cuisine.

Storage conditions: Store in a cool and dry place, protect from direct sunlight.

Manufacturer: Just Taste GmbH, Frankenstraße 3, 91126 Schwabach, Germany