
Giovanni Rana
RANA Ravioli Ricotta and Spinach
250 gDelivery within 60 minutes
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Fresh pasta with ricotta and spinach filling, 250 g
The RANA Ravioli Ricotta and Spinach combine the delicacy of fresh baby spinach with the creamy texture of ricotta in a delicate pasta shell. These ravioli, which are made without preservatives, artificial flavors, colors, powdered eggs, gums, hydrogenated fats, and genetically modified ingredients, reflect the authenticity and purity of Italian culinary tradition. Each serving contains half a cup of baby spinach, guaranteeing the natural and full flavor of the spinach. With a cooking time of only 4 minutes, they offer a quick yet exquisite way to bring the aroma of Italy home. Whether tossed in melted butter or refined with a touch of extra virgin olive oil – these ravioli are a true delight for all who appreciate the combination of spinach and ricotta.
About the producer:
Giovanni Rana is synonymous with quality and innovation in the world of Italian pasta. For over 60 years, the company based in Verona has been bringing traditional Italian recipes to households worldwide. The brand is characterized by a careful selection of ingredients and a passion for pasta making, which is reflected in every bite of their products. Giovanni Rana places particular emphasis on the freshness and naturalness of the ingredients, which is manifested in the Ravioli Ricotta and Spinach by the use of fresh spinach and high-quality ricotta. The combination of traditional craftsmanship and modern production methods guarantees a taste experience that captures the essence of Italian cuisine.
Storage conditions: Store in a cool and dry place, protect from direct sunlight.
Manufacturer: Giovanni Rana, Via Pacinotti, 25, 37057 San Giovanni Lupatoto VR, Italy
Zutaten: Füllung 58%: Ricotta-Käse 40% (Molke, Milch, Salz), Spinat 15%, Mascarpone-Käse, Molkenpulver, Sahne
(enthält Milch), Parmigiano Reggiano Käse g.U.*, Paniermehl (Weichweizenmehl, Wasser, Salz, Hefe),
Sonnenblumenöl, Salz, natürliche Aromen, Pflanzenfaser (Weizen), Knoblauch.
*g.U.: geschützte Ursprungsbezeichnung.
Teigwaren 42%: Weichweizenmehl, Eier 30%, Hartweizengrieß.
Nutritional values per 100 g
Energy value | 1001 kJ/239 kCal |
Fats | 9.9 g |
including saturated fatty acids | 4.8 g |
Carbohydrates | 26 g |
including sugars | 5.9 g |
Protein | 9.2 g |
Salt | 1 g |
Fibre | 4.9 g |
Allergens
Glutenhaltiges Getreide |
Eier |
Milch |
May contain traces of: |
Krebstiere |
Fisch |
Sojabohnen |
Nüsse |
Sellerie |
Senf |