
HiPP
HiPP Organic Menus from 12 months Vegetable Risotto
250 gDelivery within 60 minutes
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HiPP Organic Menus from 12 months Vegetable Risotto
Store any uneaten leftovers in the refrigerator in a sealed container and use them up the next day.
Heat the opened jar or a portion in a water bath or microwave, stir and check the temperature.
Manufacturer:
HiPP GmbH & Co. Vertrieb KG, Georg-Hipp-Straße 7, 85276 Pfaffenhofen (Ilm)
Zutaten: Tomaten*, Karotten*, MAGERMILCH*, Zucchini*, Reis* 5 %, Amaranthmehl* 4 %, Zwiebeln*, Auberginen*, Paprika*, Rapsöl* 2,0 %, geriebener HARTKÄSE*, Gewürze*, MAGERMILCHPULVER*, jodiertes Speisesalz (Speisesalz, Kaliumjodat). *Aus biologischer Erzeugung.
Nutritional values per 100 g
Energy value | 332 kJ/79 kCal |
Fats | 2.6 g |
including saturated fatty acids | 0.4 g |
Carbohydrates | 10.4 g |
including sugars | 3.5 g |
Protein | 2.6 g |
Salt | 0.28 g |
Fibre | g |
Allergens
Milch |