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Gnocci Sorrentina
315 gDelivery within 60 minutes
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Gnocchi Sorrentina is a traditional Italian dish made with gnocchi, a type of pasta made from potato and flour, and a tomato sauce. The dish is typically topped with mozzarella cheese and baked in the oven. Gnocchi Sorrentina is a popular dish in the Campania region of Italy, and is often served as a main course or as a side dish.
Zuttaten: Gnocchi (130g) - Kartoffeln 75%, Trinkwasser 24,5%, Reismehl 0,5% Sorrentina (165g) - Tomaten im eigenen Saft 80%, Schalotten 8%, Butter 8%, Weißwein 4%, Salz und Pfeffer, Parmesan (20g), Microgreens
Nutritional values per 100 g
Energy value | 584 kJ/139 kCal |
Fats | 5.27 g |
including saturated fatty acids | 0.61 g |
Carbohydrates | 21 g |
including sugars | 5.15 g |
Protein | 2.09 g |
Salt | 0.46 g |
Fibre | 1.15 g |
Allergens
Milch |