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Dr. Schär
Schär Flatbread gluten-free
180 gplease contact customer support for the exact information
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Our Flatbreads are the perfect treat for your sandwich cravings - light, versatile and easy to fold so you can fill them with your favourite ingredients.
Store in a dry place at room temperature.
Durability
Zutaten: Wasser, Reismehl, Maisstärke, glutenfreies Vollkorn-Hafermehl, Feuchthaltemittel: Sorbit; Flohsamenschalen (Plantago Psyllium), Sonnenblumenöl, natives Olivenöl extra, Buchweizenmehl, Reisstärke, Glucosesirup, Linsenmehl, Verdickungsmittel: Xanthan; Salz, Säuerungsmittel: Weinsäure (L+); Backtriebmittel: Glucono-delta-lacton, Natriumbicarbonat; natürliches Aroma. Kann Senf und Soja enthalten.
Lagerung: Bei Raumtemperatur trocken lagern.
Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund
Nutritional values per 100 g
| Energy value | 1179 kJ/281 kCal |
| Fats | 8 g |
| including saturated fatty acids | 1 g |
| Carbohydrates | 44 g |
| including sugars | 4.2 g |
| Protein | 1.1 g |
| Salt | 8.7 g |
| Fibre | 4.4 g |
Allergens
| Nüsse |
| May contain traces of: |
| Sojabohnen |
| Senf |