EATME

Mango Ready to Eat, 2-pack

With a mango, you have one of the most popular fruits in the fruit bowl. And the EAT ME mangoes can also be enjoyed immediately: they are ready to eat. Once you have removed the slightly leathery skin, you can taste the delicious pulp: juicy and rich and sweet in taste. In each mango there is a large core in the middle, which however cannot be eaten. Did you know that there are more than 100 varieties of mango? They differ in color (yellow, orange, green or red) and in shape: round, oval or oblong. We, the mango connoisseurs at EAT ME, only bring the tastiest varieties to Europe. These come from different parts of the world. The advantage: This way you can enjoy our delicious ready-to-eat mangoes all year round. When are they ripe? If you buy a mango with an EAT ME sticker, you can eat it right away. When the fruits arrive with us, they are not yet ripe. In our own ripening chambers they ripen under the watchful eye of our ripening masters. So when you buy a mango, all you have to do is make sure it has the purple EAT ME sticker. Then you can be sure that you have the best mangoes. And you don't have to wait! Preparation: Preparing your ready-to-eat mango is very easy: First cut the fruit in half along the core and then cut the seedless pulp into slices. Do not cut through the shell. Then spoon the sliced slices out of the shell. EAT ME has developed a special mango cutter that makes preparation a breeze. Storage: Please store ripe mangoes from EAT ME on the fruit plate and not in the refrigerator.