Linzer Augen
10 min
Knuspr-Küche
Preparation method
Prepare dough
1
Place the soft butter, powdered sugar, and vanilla sugar in a large bowl.
2
Cream the butter and sugar with a hand mixer until fluffy. Then add the egg and mix well.
3
Mix the baking powder with the flour and gradually sift it into the butter-sugar mixture.
Ingredients
Price per portion:€ 2.70
Ingredients
You probably have at home
Nutritional values
Energy value
4811.6 kJ1150 kCal